INGREDIENTS:
1tbsp onion , finely chopped
1tsp garlic, crushed
2 large red tomatoes, pureed
1/2 tbsp red chilli sauce
1 tbsp tomato ketchup
2tsp sugar
1/2 tsp oregano
1/2 tsp dried basil leaves
1/2 tsp chilli flakes
1 tbsp olive oil
salt to taste
METHOD
TO PREPARE THE PASTA SAUCE
1.Heat the oil in a pan. Add garlic and saute for a minute.Add chopped onions and cook till it softens.
2.Stir in the tomato puree and cook till the sauce thickens slightly.
3.Now add the red chiili sauce, tomato ketchup and stir well.
4. Add oregano, dried basil leaves, chilli flakes, sugar and salt. Cook for 3-4 minutes.
5.Take it out in a bowl. Cool. Use as required.
NOTE:
I have given the measurements for a small batch. You can increase it as per your requirement. Do follow the same ratio for better results.

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